alexcat (![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png)
alexcat.livejournal.com) wrote in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png)
recipecommunity2014-07-02 08:28 am
alexcat.livejournal.com) wrote in recipecommunity2014-07-02 08:28 am
Entry tags:
Baby Lima Beans and Corn
This is one of my favorite non chocolates.
Baby Lima Beans and Corn
Servings: 4-6
Ingredients:
2 cups frozen baby lima beans
1 (10 ounce) can corn kernels, drained
2 tablespoons bacon drippings
5 cups water
1/2 teaspoon salt
black pepper
Directions:
In a medium size saucepan bring water to a boil.
Place frozen lima beans, bacon drippings, salt and pepper in water. Cover with a lid. Turn heat down to very low heat and let simmer for an hour and 15 minutes. Keep a watchful eye and do not let water boil out.
Pour drained can of corn kernels into bean mixture and simmer 15 more minutes.
Serve and enjoy!
Baby Lima Beans and Corn
Servings: 4-6
Ingredients:
2 cups frozen baby lima beans
1 (10 ounce) can corn kernels, drained
2 tablespoons bacon drippings
5 cups water
1/2 teaspoon salt
black pepper
Directions:
In a medium size saucepan bring water to a boil.
Place frozen lima beans, bacon drippings, salt and pepper in water. Cover with a lid. Turn heat down to very low heat and let simmer for an hour and 15 minutes. Keep a watchful eye and do not let water boil out.
Pour drained can of corn kernels into bean mixture and simmer 15 more minutes.
Serve and enjoy!