Crock Pot Pork Chops
Sep. 8th, 2008 08:34 pm![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png){kind=small}
larianelensar.livejournal.com posting in ![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
recipecommunityCrock Pot Pork Chops
Ingredients:
3 – 4 pork chops/pork loin slices/steaks.
1 envelope of dry onion soup mix
1 – 2 cans cream of mushroom soup
1 soup can of water
½ or 1 soup can of milk
Directions:
Put the chops into the crock pot. Mix the canned soup, water and/or milk. (Make enough to cover the chops pretty well). Pour over the chops. Mix the dry soup in the envelope by squeezing it/kneading it. Sprinkle over the chops/soup in the crock pot. Cook on high until the chops are done. The soup mixture works well as a gravy when it's done.
Ingredients:
3 – 4 pork chops/pork loin slices/steaks.
1 envelope of dry onion soup mix
1 – 2 cans cream of mushroom soup
1 soup can of water
½ or 1 soup can of milk
Directions:
Put the chops into the crock pot. Mix the canned soup, water and/or milk. (Make enough to cover the chops pretty well). Pour over the chops. Mix the dry soup in the envelope by squeezing it/kneading it. Sprinkle over the chops/soup in the crock pot. Cook on high until the chops are done. The soup mixture works well as a gravy when it's done.
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
no subject
Date: 2008-09-09 03:27 am (UTC)What I like about them is that they all lok so quick and easy to prepare. I think i might cook the one above with ground or diced pork. Does it freeze well?
Hugs Binky xxxxx
(no subject)
From:no subject
Date: 2008-09-09 11:58 am (UTC)(no subject)
From: