Jul. 18th, 2014

[identity profile] alexcat.livejournal.com
Homemade Refrigerator Pickles

Original recipe makes 8 cups Change Servings
1 cup distilled white vinegar
1 tablespoon salt
2 cups white sugar
6 cups sliced cucumbers
1 cup sliced onions
1 cup sliced green bell peppers
Directions
1. In a medium saucepan over medium heat, bring vinegar, salt and sugar to a boil. Boil until the sugar has dissolved, about 10 minutes.
2. Place the cucumbers, onions and green bell peppers in a large bowl. Pour the vinegar mixture over the vegetables. Transfer to sterile containers and store in the refrigerator.


PREP 20 mins
COOK 10 mins
READY IN 30 mins

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