French Potato Salad

[nverland]

French Potato Salad
Total Time: 1 hour Prep Time: 10 mins Cook Time: 20 mins

Ingredients:

3 pounds red potatoes, cut into 3/4-inch cubes
1/3 cup olive oil
3 tablespoons freshly-squeezed lemon juice
3 small cloves garlic, pressed or minced
2 teaspoons Dijon mustard
1 teaspoon fine sea salt
1/2 teaspoon freshly-cracked black pepper
1 shallot, peeled and finely chopped
1/3 cup finely-chopped fresh parsley
3 tablespoons finely-chopped fresh French herbs (rosemary, chives, tarragon, thyme, dill, or a combo)

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