[identity profile] alexcat.livejournal.com posting in [community profile] recipecommunity
Authentic Greek Salad

Tomatoes, cut in wedges
Cucumbers, sliced
Red onion, cut in wedges
Brine cured Ripe olives
Feta cheese, sliced
Oregano ( optional )
Olive Oil

Put veggies in a bowl with olives on top. Top with feta cheese, oregano and drizzle olive oil over the top. This is a Greek Salad as served in Athens when Larry lived there.

Date: 2008-08-07 04:44 pm (UTC)
From: [identity profile] spacebee.livejournal.com
Mmm. Want!

Date: 2008-08-07 06:14 pm (UTC)
From: [identity profile] spacebee.livejournal.com
I thought just the same thing when I first read it! *loves*

Date: 2008-08-07 05:59 pm (UTC)
From: [identity profile] chaotic-binky.livejournal.com
I ate this daily when I travelled around the Greek mainland and islands - I was much younger and it was before the tourist boom. Such a simple dish and so yummy.

Sometimes wedges of lemon were served on the side and sometimes they left out the olives, but it was always good. I am off to make it now because you have made me feel incredibly nostalgic lol

Hugs Binky xxxxx

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