Bacon Water Chestnut Wraps

[nverland]

Bacon Water Chestnut Wraps
Total Time Prep: 20 min. Bake: 30 min. Makes about 2-1/2 dozen

Ingredients

1 pound bacon strips
2 cans (8 ounces each) whole water chestnuts, drained
1/2 cup packed brown sugar
1/2 cup mayonnaise
1/4 cup chili sauce

Directions

Cut bacon strips in half. In a large skillet over medium heat, cook bacon until almost crisp; drain. Wrap each bacon piece around a water chestnut and secure with a toothpick. Place in an ungreased 13x9-in. baking dish.
In a small bowl, combine the brown sugar, mayonnaise and chili sauce; pour over water chestnuts. Bake, uncovered, at 350° for 30 minutes or until hot and bubbly.

Nutrition Facts
1 appetizer: 75 calories, 5g fat (1g saturated fat), 6mg cholesterol, 148mg sodium, 6g carbohydrate (4g sugars, 0 fiber), 2g protein.