Zucchini Bread

[alexcat.livejournal.com]

ZUCCHINI BREAD

2 eggs
1 cup grated unpeeled raw zucchini
3/4 cup sugar
1/2 cup vegetable oil
1 tsp. vanilla extract
1-3/4 cups flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon
1/2 cup coarsely broken nuts

Grease a 9" x 5" x 3" loaf pan. Preheat oven (350 degrees).
In a large bowl, beat eggs until foamy, gradually beat in
sugar and then oil. Stir in zucchini and vanilla. Sift
together flour, salt, baking powder, soda, and cinnamon.
Stir into zucchini mixture until blended. Add nuts and turn
batter into prepared pan. Bake one hour or until done. Makes
one loaf.

Comments

[alexcat.livejournal.com]

Its very good, nice and cinnamon-y and is nice with coffee or perhaps tea.