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Festive Apple Dip
Total Time Prep/Total Time: 20 min. Makes 8 servings

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup creamy peanut butter
1/3 cup packed brown sugar
1 teaspoon vanilla extract
1/2 cup miniature marshmallows
1 jar (11-3/4 ounces) hot fudge ice cream topping
2 tablespoons chopped mixed nuts or peanuts
3 each medium red and green apples, cut into thin wedges
2 tablespoons lemon juice

Directions

For dip, beat first four ingredients until smooth; stir in marshmallows. Spoon half of the mixture into a 3-cup bowl; top with half of the fudge topping. Repeat layers. Sprinkle with nuts.
To serve, toss apples with lemon juice. Serve with dip.

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