Taco Sauce Recipe

[l-greytree.livejournal.com]

 Taco Sauce

Ingredients
8-12 tomatoes, chopped and seeded
1-2 green peppers, chopped
3-4 garlic cloves, minced
1 med. onion, chopped
1-2 jalapeno peppers, chopped
1/2 tsp. cumin
1/2 tsp. dried oregano
1 tbs. fresh cilantro, chopped
1/2 tbs. sugar
1/2 tsp. salt

Steps
1.  Cook all ingredients on low for 2-3 hours.
2.  Puree with hand blender or in blender. 
3.  Cook longer to thicken or add water if too thick.

Notes: I doubled the recipe and used 1 poblano, 1 white pepper, 1 green jalapeno, and 2 red jalapenos as well as 2 large red onions.  This makes a fairly mild sauce.  Increase the jalapenos or add a serrano/habanero to make it spicier.

Comments

[alexcat.livejournal.com]

It sounds great! Sounds as if there could be enough to freeze if you need small portions.

[l-greytree.livejournal.com]

Ten times better than Old El Paso and Taco Bell packets! Yeah, doubling the recipe produced a ton. I think this might work freezing in ice cube trays because 1 cube is about as much as I use on a taco. :P Let me know what happens if you try it.

[alexcat.livejournal.com]

Oh I will. I may try it this week or next.

I friended you back too, by the way! :)