Taco Sauce Recipe
Oct. 4th, 2009 06:25 pm![[identity profile]](https://www.dreamwidth.org/img/silk/identity/openid.png)
Taco Sauce
Ingredients
8-12 tomatoes, chopped and seeded
1-2 green peppers, chopped
3-4 garlic cloves, minced
1 med. onion, chopped
1-2 jalapeno peppers, chopped
1/2 tsp. cumin
1/2 tsp. dried oregano
1 tbs. fresh cilantro, chopped
1/2 tbs. sugar
1/2 tsp. salt
Steps
1. Cook all ingredients on low for 2-3 hours.
2. Puree with hand blender or in blender.
3. Cook longer to thicken or add water if too thick.
Notes: I doubled the recipe and used 1 poblano, 1 white pepper, 1 green jalapeno, and 2 red jalapenos as well as 2 large red onions. This makes a fairly mild sauce. Increase the jalapenos or add a serrano/habanero to make it spicier.
Ingredients
8-12 tomatoes, chopped and seeded
1-2 green peppers, chopped
3-4 garlic cloves, minced
1 med. onion, chopped
1-2 jalapeno peppers, chopped
1/2 tsp. cumin
1/2 tsp. dried oregano
1 tbs. fresh cilantro, chopped
1/2 tbs. sugar
1/2 tsp. salt
Steps
1. Cook all ingredients on low for 2-3 hours.
2. Puree with hand blender or in blender.
3. Cook longer to thicken or add water if too thick.
Notes: I doubled the recipe and used 1 poblano, 1 white pepper, 1 green jalapeno, and 2 red jalapenos as well as 2 large red onions. This makes a fairly mild sauce. Increase the jalapenos or add a serrano/habanero to make it spicier.