[identity profile] alexcat.livejournal.com posting in [community profile] recipecommunity
FRESH APPLE CAKE *

1 ΒΌ c. Wesson Oil
3 c. sifted flour
3 eggs
2 c. sugar
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
2 tsp. vanilla
1 c. chopped walnuts
1 c. raisins
3 c. peeled chopped apples

Beat all ingredients except the apples, nuts and raisins until well blended. Stir in apples nuts and raisins. Pour into well greased and floured tube pan. Bake at 325 for 1 hour 20 minutes.

* This is my best tasting cake. It is often so moist that it crumbles when cut.

Date: 2013-02-18 09:38 pm (UTC)
From: [identity profile] nienna-weeper.livejournal.com
*Snags*

I'm assuming any vegetable oil will work ;)

Date: 2013-02-18 11:11 pm (UTC)
From: [identity profile] nienna-weeper.livejournal.com
I sold my bundt pan at the garage sale, lol!

Date: 2013-04-17 05:25 am (UTC)
From: [identity profile] rachelpage.livejournal.com
A perfect fall dessert.

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